The story behind your basil

Your basil was grown indoors at the Brooklyn, New York farm in a climate-controlled environment to create the ideal conditions for the freshest, most flavorful, highest quality greens.

Your basil timeline

Our basil is harvested and delivered to stores within hours, so you can enjoy tastier, fresher greens for weeks.

  • STEP 1

    Seeding

    Your basil was planted in Brooklyn, New York on April 17.

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  • STEP 2

    Harvest

    Square Roots farmer Michelle picked your basil on May 28.

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  • STEP 3

    Packing

    Michelle placed your basil in a PET #1, recyclable container and placed it in cool storage on May 28.

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  • STEP 4

    Delivery

    Your basil was delivered to your local store on May 30.

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  • STEP 5

    Recycle

    After enjoying your greens, simply recycle your container.

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Trace more of your Square Roots greens.

Use our Square Roots Transparency Timeline to put a face and a farm to more of your greens. Simply scan the QR code or type in the 8-digit lot number on the back of your package, and eat easy knowing it is as fresh as it gets.

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